Carefully designed to blend into any setting, the Linea Classic, with dual boiler system, saturated groups and PID controller, is a work of art that is linear in design and dressed in polished stainless steel and includes stainless steel portafilters and advanced precision baskets. Its clean lines and simple charm furnish the many cafe’s, roasters, and chains whose names have defined the specialty coffee industry and has buoyed the development of the specialty coffee industry since the early 1990s.
The new conical mechanical paddle is inspired by the original mechanical group used on the La Marzocco GS, the first dual-boiler espresso machine with saturated groups (1970). This conical valve system assures progressive control of water flow and pressure via an internal orifice, before applying full pressure.
The new conical paddle valve controls the pre-infusion while the volumetric pump is working at full pressure, therefore barista may also perform a pre-infusion on one group while the other is extracting coffee. This dynamic system allows the barista to reduce channelling for a more balanced extraction.
Dual boilers, Separate boilers optimize espresso brewing and steam production
PID allows you to electronically control espresso brewing temperature
Saturated Group ensure unsurpassed thermal stability, shot after shot
Stainless steel portafilters and precision baskets improve your cup quality and consistency
Cup warmer maintains espresso and cappuccino cups heated at a proper temperature
Tall cups facility allows you to use the machine with tall, to-go cups
Led lighting allows you to focus on your extraction and the cup
Cronos keypad with digital shot timer to monitor the extraction time (AV version only)