Single Origin 100% Arabica. Kenya coffee has a distinctly bright rich round taste with complex tones of blackcurrant and dark berries giving a bold and medium bodied cup with a sweet acidity.
100% Arabica coffee beans from the Kirinyanga District of Kenya. Kenya coffee is known for its consistently rich flavour along with a deep, wine-like acidity and pleasant aroma. This coffee is grown between 1700 ??? 1800masl and is washed and sun dried on raised beds.
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